Tuesday, March 17, 2009

Stocking the fridge?

The supermarket may seem overwhelming when you are trying to eat a low-glycemic diet.

Shopping for food shouldn't be stressful. Keep the following tips in mind next time you are at the store:
  • Don't go hungry; eat a snack to avoid impulse buying
  • Check out the ingredients. Limit intake of foods with large amounts of sugar, flour, salt, refined grains, and hydrogenated vegetable oil.
  • Peruse the "Nutrition Facts." Look at calorie, carbohydrate, and fat amounts for each serving. Also look at the fibre, sodium, and sugar content. Evaluate them against your healthy eating choices and nutrition goals.
  • Focus on making healthy choices of whole, unrefined foods.
  • Stock up on legumes, whole grains, nuts, healthy oils, fruits, and vegetables, low-fat proteins, and light dairy products.

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